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Ryan Marschark
Ryan Marschark
2024.02.13
Update: I've been back to the restaurant 3 more times. I'm in love with their baba ganoush and gyro sandwhiches. The service is ok, the restroom is a little gross. I've bumped them up to 4 stars. Good place for lunch. Meh. -The eggplant stack was amazing! Great fresh flavor, nice size. Something different! - The Tabouli side was lacking in bulgar wheat. It was 85% parsley, hardly any cucumbers and tomatoes, but still season well. Kind of on the small side. It worked well with the humus... - The humus was very small for $12 and none of the pita was grilled. Raw and bland pita bread. -Our big disappointment was the rosemary chicken. It was a sorry little chicken breast that was terribly dry. It looked to be the size chicken breast that would come frozen and used on an $8.00 sandwich. This was not worth + $20.00. Overall, it was an expensive OKAY meal. Maybe it's a different experience GOING to the restaurant, but there really isn't anything making me excited about trying it in person.
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